One fast guy: Fabian Cancellara, 3 time World Time Trial Champion
photo by UCI
My last time trial of the season was scheduled for today but thanks to the all-day rain (actually beginning during the night) the event has been cancelled. After all, driving for an hour in the rain, followed by forty-five minutes of "warming up" in the rain, followed by an hour of maximum exertion in the rain before driving back again probably does not make much sense. Unless you get paid for it.The weather is definitely tending towards Fall since the trees are turning and it was only 3C (37F) when I got up yesterday morning.
So that is the end of the season for time trials for me. Although I did not make my goal of averaging 40 km/h on the 15 km, on the shortened 10 km course I actually managed to do this not once, not twice but three times, with my highest average close to 41 km/h. Dreadnought 2, my Leader time trial bike, is already set up on the Kurt Kinetic so that the Tour de Basement can begin. My performances were better than last year, although my very best time trial was only 2 seconds faster than my best effort in 2008. 40 km/h next Spring for sure...
Fabian flying at the Tour of California
photo by Darcy,©Creative Commons
For some people, riding 40 km/h is clearly not a problem. On Thursday, my fave pro bike rider, Fabian "Spartacus" Cancellera, destroyed the field in the World Cycling Championships in Mendrisio, Switzerland, doing three circuits of the 16.6 km course in front of his countrymen in the astonishing (to me) time of 57:55.74, averaging 51.54 km/h over the 49.8 km distance. I checked my math on this twice. For those not metrically inclined, this works out to 32.03 mph. The next rider came in 1:27 later, even after Fabian slowed down in the last 250 m to wave to everyone. It would be marvellous to see him go for the One Hour Record.
In today's elite road race he had hoped to get another gold but it was not to be but fifth place is still not a bad effort at all. Now he can spend the winter building up his strength with cheese fondue and chocolate or whatever it is Swiss champions train with.